Auchmithie cure
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Arbroath smokie — a whole smoked haddock with its backbone retained, usually gutted and headed (Scotland). Initially cold smoked for several hours, then hot smoked. Also known as Auchmithie cure, close fish, pinwiddie … Dictionary of ichthyology
close fish — a whole smoked haddock with its backbone retained, usually gutted and headed (Scotland). Initially cold smoked for several hours, then hot smoked. Also known as Arbroath smokie, Auchmithie cure, pinwiddie … Dictionary of ichthyology
pinwiddie — a whole smoked haddock with its backbone retained, usually gutted and headed (Scotland). Initially cold smoked for several hours, then hot smoked. Also known as Arbroath smokie, Auchmithie cure, close fish … Dictionary of ichthyology
